A Quality Management System is a documented system that specifies how you manage Food Safety and Food Quality at each step in your process.
We can help implement a System from scratch, or develop your current Policies, Procedures and Documents into a framework which is simple to follow and easy to carry out by employees. Through internal audits we will help you to identify what you are doing well, and address areas that require strengthening.
An effective Quality Management System is essential if you are considering 3rd Party Accreditation, and will provide the Pre-Requisites (Procedures and Documents) for the implementation of a HACCP Programme.
Our Quality Management Systems are taylor made for each specific client however our aim is to ensure the Quality Management System complies to relevant legislation and to the BRC Global Food Safety Standard clauses.
Contact us for more information.
Quality Management Systems
CONTACT US FOR MORE INFO
UK OFFICE: 0845 026 7745
Mobile UK: +447904605383
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